Martin Bros Micropizzeria
117 Clarendon Park Road, Leicester, LE2 3AH
Tel: 01162911536
After studying pizza-making at the Bivero Academy in Florence, brothers Aaron and Josh Martin opened this cosy little temple to pizza and beer.
After studying pizza-making at the Bivero Academy in Florence, brothers Aaron and Josh Martin opened this cosy little temple to pizza and beer.
The pizza is neo-Neopolitan, with dough fermented for two days and typically topped with fine cheese, grilled vegetables and charcuterie. The beer offer sees ten rotating lines of excellent craft beers from around the world.
The pizza is neo-Neopolitan, with dough fermented for two days and typically topped with fine cheese, grilled vegetables and charcuterie. The beer offer sees ten rotating lines of excellent craft beers from around the world.
This is just one of the fantastic food and drink spots that make our region a foodie's paradise. Discover more mouth-watering places.
